Friday, October 30, 2009

Herb Butter

Herbed Butter Butter goes with everything right? But sometimes it needs something more. I love this recipe for herbed butter. Dried herbs and fresh garlic is all you need.

Radicchio pasta-4241It goes great on a warmed French baguette, with some veggies and pasta or even on top of a baked potato. And don’t forget, fresh herbs will make this recipe even better.


1 stick salted butter (room temperature)

2 cloves garlic

1 tsp. dried oregano

1 tsp. dried thyme

1 tsp. dried basil

Mix all the ingredients until the butter if fluffier and then refrigerate.

No comments:

Post a Comment